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Catalogue / Chott-air spice tray / Turlach Unit 181 E-GEO--Format

chott-air spice tray

Turlach Unit 181 E-GEO--Format

★★★★☆4.194 owner reports

USD 24621.05

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  • Drying chamber volume 746 litres
  • Air temperature 50 degrees celsius
  • Moisture removal 340 kilograms per day
  • Batch drying 82 hours
About this item
# Turlach Unit 181 Your Skill Chott-Air Spice Tray ## Key Specifications - **Drying Chamber Volume:** 746 Litres - **Air Temperature:** 50 Degrees Celsius - **Moisture Removal:** 340 Kilograms Per Day - **Batch Drying Time:** 82 Hours - **Unit Price:** $24,621.05 - **Airflow Pattern:** Cross-Flow ## Additional Details - **Stainless Steel Construction:** Ensures durability and easy cleaning. - **Compact Design:** Takes up minimal space, ideal for home or commercial use. - **Energy Efficiency:** Designed to save energy while effectively drying spices. - **Easy Assembly:** Comes with detailed instructions for quick setup. - **Versatile Use:** Suitable for various types of spices and herbs. --- By organizing the content with clear headings and bullet points, the description becomes more readable and engaging. This structure helps users quickly grasp the key features and benefits of the Turlach Unit 181 Your Skill chott-air spice tray.
Specifications
drying chamber volume746 litres
air temperature50 degrees Celsius
moisture removal340 kilograms per day
batch drying82 hours
unit price24621.05 dollars
airflow patterncross-flow
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